Ann Arbor, MI cook Jobs

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Whole FoodsRestaurant & Food Service
Ann Arbor, MI
Cook Req ID 126310 - Posted March 12, 2015, 7:57 a.m. MI, Ann Arbor - Ann Arbor (10167) - Full-Time As a Prepared Foods Production Team Member you will perform all functions relating to the maintenan
from wholefoodsmarket.com6 days ago
Restaurant Cook
Qdoba Restaurants (Jack in the Box)Restaurant & Food Service
Ann Arbor, MI
from jackinthebox.com30+ days ago
Cook Job
HCR Manor CareRestaurant & Food Service
Ann Arbor, MI
Location: 4262 - HHCC-Ann Arbor, Ann Arbor, Michigan Title: Cook Description: Prepares and serves nourishing and attractive meals and other foods as required to support the menu specific to diet... Po
from hcr-manorcare.com30+ days ago
Line Cook
Olive GardenRestaurant & Food Service
Ann Arbor, MI
Work in a team-oriented, high-volume, fast-paced, guest-centric environment to deliver on our purpose of Hospitaliano!
from olivegarden.com30+ days ago
Use keywords from the job description in your resume
Lead Cook Manor
Glacier Hills Retirement CommunityRestaurant & Food Service
Ann Arbor, MI
in-house events. We have an immediate opening for a Full-time LINE COOK who will also perform table-side cooking for residents on a weekly basis. Work hours are generally 10:30 am – 7:00 pm working 40
from glacierhills.orgToday
Grill / Prep Cook
Travelcenters of AmericaRestaurant & Food Service
Dexter, MI
Job Description As a Grill Prep Cook, you will need to be a team player who can properly cook the food to order and create a smooth flow of menu items from the kitchen to the servers. You are required
from tatravelcenters.com28 days ago
SJMHS Hospital Ann Arbor (Trinity Health Corporation)Restaurant & Food Service
Ann Arbor, MI
High School Diploma/GED GENERAL SUMMARY Prepares, seasons, and cooks food for patients, associates, staff and visitors in accordance with established receipts and menus. Oversees work of... items in
from trinity-health.org30+ days ago
Cook - Part Time
Gilbert ResidenceRestaurant & Food Service
Ypsilanti, MI
local standards, guidelines and regulations, with our established policies and procedures, and as may be directed by the Head Cook, Team Leader and/or Director of Dining Service to assure that quality
from gilbertresidence.com30+ days ago
Cook I (temp)
University Of MichiganRestaurant & Food Service
Ann Arbor, MI
weigh ingredients. Report equipment malfunctions. Follow all HACCP guidelines for food safety. Other duties as assigned by cooks, chefs and managers. Required Qualifications* Experience as a short or
from umich.edu30+ days ago
Cook - Villages
Snctry at St Joseph's Village (Trinity Health Corporation)Restaurant & Food Service
Ypsilanti, MI
The Cook prepares food in accordance with current applicable federal, state and local standards, guidelines and regulations, with our established policies and procedures, to assure quality food... se
from trinity-health.org30+ days ago

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