Generally a closing manager at Ivar's quick-service restaurants, with both part-time and full-time positions available. Previous restaurant management experience is preferred. Shift Managers will perform the same operational duties and have the same responsibilities as the Team Members, but also fill in for the General Manager and Assistant Manager during their absence from the restaurant.

An entry-level position that is generally part-time with various shifts available. No experience is required, but previous work in a restaurant environment would be helpful. Team members may be asked to work in a variety of workstations and routines at the restaurant, including food production, cashier, cook, and dining room attendant. Daily responsibilities will include preparing food, servi

An entry-level position that is generally part-time with various shifts available. No experience is required, but previous work in a restaurant environment would be helpful. Team members may be asked to work in a variety of workstations and routines at the restaurant, including food production, cashier, cook, and dining room attendant. Daily responsibilities will include preparing food, servi

Hosts at Ivar's Mukilteo Landing are in charge of taking reservations, greeting guests, and seating guests at their tables, and they can work either part-time or full-time depending on their availability. In addition, the restaurant will have a lead host who is responsible for leading and directing the activities of the other hosts.

Line cooks assist with the overall food preparation and require efficient and effective performance at every station, including fry cook, pantry cook, broiler cook, and sauté cook. Previous expoerence in a full-service kitchen is required, and various shifts are available (full-time and part-time). Previous Appli

An entry-level position that is generally part-time with various shifts available. No experience is required, but previous work in a restaurant environment would be helpful. Team members may be asked to work in a variety of workstations and routines at the restaurant, including food production, cashier, cook, and dining room attendant. Daily responsibilities will include preparing food, servi

Generally a part-time position that requires no previous experience, bussers are responsible for assisting the servers to take care of guests, keeping the dining room clean, resetting tables after guests have departed, and stocking the service area with condiments, paper products, and food supplies. Both full-time and part-time positions are available.

A full-time managerial position, with previous restaurant management experience required. The Assistant Manager at the Ivar's Seafood Bar in Mukilteo (outside of Ivar's Mukilteo Landing) works closely with the unit's General Manager to increase the bottom line of the restaurant through hospitality excellence, proper food production, effective marketing, rigorous cost control, and development

A full-time managerial position, with previous restaurant management experience required. The Assistant Manager at the Ivar's Seafood Bar in SeaTac Airport works closely with the unit's General Manager to increase the bottom line of the restaurant through hospitality excellence, proper food production, effective marketing, rigorous cost control, and development of a motivated staff of team m

A part-time kitchen position, with experience preferred but not requuired. Kitchen workers assist the cooks with food prep, check the quality and quantities of product deliveries, ensure proper food storage and safety, and handle the kitchen clean-up duties. Previous Applicants: Email:

Generally a closing manager at Ivar's quick-service restaurants, with both part-time and full-time positions available. Previous restaurant management experience is preferred. Shift Managers will perform the same operational duties and have the same responsibilities as the Team Members, but also fill in for the General Manager and Assistant Manager during their absence from the restaurant.

An entry-level position that is generally part-time with various shifts available. No experience is required, but previous work in a restaurant environment would be helpful. Team members may be asked to work in a variety of workstations and routines at the restaurant, including food production, cashier, cook, and dining room attendant. Daily responsibilities will include preparing food, servi

Generally a closing manager at Alki Spud, with both part-time and full-time positions available. Previous restaurant management experience is preferred. Shift Managers will perform the same operational duties and have the same responsibilities as the Team Members, but also fill in for the General Manager and Assistant Manager during their absence from the restaurant. Additional responsibili

Hosts at Ivar's Acres of Clams are in charge of taking reservations, greeting guests, and seating guests at their tables, and they can work either part-time or full-time depending on their availability. In addition, the restaurant will have a lead host who is responsible for leading and directing the activities of the other hosts.

A full-time managerial position, with previous restaurant management experience required. The Assistant Manager at the Ivar's Seafood Bar in Federal Way works closely with the unit's General Manager to increase the bottom line of the restaurant through hospitality excellence, proper food production, effective marketing, rigorous cost control, and development of a motivated staff of team memb

Two years of previous full-service restaurant experience, along with knowledge of full bar and wine list, are required for the server position, which can either be full-time or part-time depending on availability. Servers are responsible for following Ivar's steps of service in the dining room and ensuring that all guests have wonderful dining experience.

Generally a part-time position that requires no previous experience, bussers are responsible for assisting the servers to take care of guests, keeping the dining room clean, resetting tables after guests have departed, and stocking the service area with condiments, paper products, and food supplies. Both full-time and part-time positions are available.

A full-time managerial position, with previous full-service restaurant management experience not required, but preferred. Ivar's Mukilteo Landing Assistant Manager will work with the restaurant's management team to ensure the highest level of service and product possible and to keep control over the unit's operating expenses.

Generally a closing manager at Ivar's quick-service restaurants, with both part-time and full-time positions available. Previous restaurant management experience is preferred. Shift Managers will perform the same operational duties and have the same responsibilities as the Team Members, but also fill in for the General Manager and Assistant Manager during their absence from the restaurant.

Hosts at Ivar's Salmon House are in charge of taking reservations, greeting guests, and seating guests at their tables, and they can work either part-time or full-time depending on their availability. In addition, the restaurant will have a lead host who is responsible for leading and directing the activities of the other hosts.

An entry-level position that is generally part-time with various shifts available. No experience is required, but previous work in a restaurant environment would be helpful. Team members may be asked to work in a variety of workstations and routines at the restaurant, including food production, cashier, cook, and dining room attendant. Daily responsibilities will include preparing food, servi

An entry-level position that is generally part-time with various shifts available. No experience is required, but previous work in a restaurant environment would be helpful. Team members may be asked to work in a variety of workstations and routines at the restaurant, including food production, cashier, cook, and dining room attendant. Daily responsibilities will include preparing food, servi

An entry-level position that is generally part-time with various shifts available. No experience is required, but previous work in a restaurant environment would be helpful. Team members may be asked to work in a variety of workstations and routines at the restaurant, including food production, cashier, cook, and dining room attendant. Daily responsibilities will include preparing food, servi

Two years of previous full-service restaurant experience, along with knowledge of full bar and wine list, are required for the server position, which can either be full-time or part-time depending on availability. Servers are responsible for following Ivar's steps of service in the dining room and ensuring that all guests have wonderful dining experience.

An entry-level position that is generally part-time with various shifts available. No experience is required, but previous work in a restaurant environment would be helpful. Team members may be asked to work in a variety of workstations and routines at the restaurant, including food production, cashier, cook, and dining room attendant. Daily responsibilities will include preparing food, servi

Line cooks assist with the overall food preparation and require efficient and effective performance at every station, including fry cook, pantry cook, broiler cook, and sauté cook. Previous expoerence in a full-service kitchen is required, and various shifts are available (full-time and part-time). Previous Appli

Generally a closing manager at Ivar's quick-service restaurants, with both part-time and full-time positions available. Previous restaurant management experience is preferred. Shift Managers will perform the same operational duties and have the same responsibilities as the Team Members, but also fill in for the General Manager and Assistant Manager during their absence from the restauran

An entry-level position that is generally part-time with various shifts available. No experience is required, but previous work in a restaurant environment would be helpful. Team members may be asked to work in a variety of workstations and routines at the restaurant, including food production, cashier, cook, and dining room attendant. Daily responsibilities will include preparing food, servi

Generally a closing manager at Ivar's quick-service restaurants, with both part-time and full-time positions available. Previous restaurant management experience is preferred. Shift Managers will perform the same operational duties and have the same responsibilities as the Team Members, but also fill in for the General Manager and Assistant Manager during their absence from the restaurant.

Line cooks assist with the overall food preparation and require efficient and effective performance at every station, including fry cook, pantry cook, broiler cook, and sauté cook. Previous expoerence in a full-service kitchen is required, and various shifts are available (full-time and part-time). Previous Appli

A full-time managerial position, with previous full-service restaurant management experience not required, but preferred. Ivar's Salmon House Assistant Manager will work with the restaurant's management team to ensure the highest level of service and product possible and to keep control over the unit's operating expenses.

An entry-level position that is generally part-time with various shifts available. No experience is required, but previous work in a restaurant environment would be helpful. Team members may be asked to work in a variety of workstations and routines at the restaurant, including food production, cashier, cook, and dining room attendant. Daily responsibilities will include preparing food, servi

Generally a closing manager at Ivar's quick-service restaurants, with both part-time and full-time positions available. Previous restaurant management experience is preferred. Shift Managers at the Spokane Valley Mall Ivar's will perform the same operational duties and have the same responsibilities as the Team Members, but also fill in for the General Manager and Assistant Manager during

Two years of previous full-service restaurant experience, along with knowledge of full bar and wine list, are required for the server position, which can either be full-time or part-time depending on availability. Servers are responsible for following Ivar's steps of service in the dining room and ensuring that all guests have wonderful dining experience.

An entry-level position at the Bellevue Ivar's that is generally part-time with various shifts available. No experience is required, but previous work in a restaurant environment would be helpful. Team members may be asked to work in a variety of workstations and routines at the restaurant, including food production, cashier, cook, and dining room attendant. Daily responsibilities will inclu

An entry-level position that is generally part-time with various shifts available. No experience is required, but previous work in a restaurant environment would be helpful. Team members may be asked to work in a variety of workstations and routines at the restaurant, including food production, cashier, cook, and dining room attendant. Daily responsibilities will include preparing food, servi

A part-time kitchen position, with experience preferred but not requuired. Kitchen workers assist the cooks with food prep, check the quality and quantities of product deliveries, ensure proper food storage and safety, and handle the kitchen clean-up duties. Previous Applicants: Email:

A full-time managerial position, with previous restaurant management experience required. The Assistant Manager at the Ivar's Seafood Bar in Everett works closely with the unit's General Manager to increase the bottom line of the restaurant through hospitality excellence, proper food production, effective marketing, rigorous cost control, and development of a motivated staff of team members.

Generally a closing manager at Ivar's quick-service restaurants, with both part-time and full-time positions available. Previous restaurant management experience is reequired. Shift Managers will perform the same operational duties and have the same responsibilities as the Team Members, but also fill in for the General Manager and Assistant Manager during their absence from the restaurant. Ad

A full-time managerial position, with previous full-service restaurant management experience not required, but preferred. Ivar's Acres of Clams Assistant Manager will work with the restaurant's management team to ensure the highest level of service and product possible and to keep control over the unit's operating expenses.

A full-time managerial position, with previous restaurant management experience required. The Assistant Manager at the Ivar's Seafood Bar in Mukilteo (outside of Ivar's Mukilteo Landing) works closely with the unit's General Manager to increase the bottom line of the restaurant through hospitality excellence, proper food production, effective marketing, rigorous cost control, and development

An entry-level position that is generally part-time with various shifts available. No experience is required, but previous work in a restaurant environment would be helpful. Team members may be asked to work in a variety of workstations and routines at the restaurant, including food production, cashier, cook, and dining room attendant. Daily responsibilities will include preparing food, servi

A part-time kitchen position, with experience preferred but not requuired. Kitchen workers assist the cooks with food prep, check the quality and quantities of product deliveries, ensure proper food storage and safety, and handle the kitchen clean-up duties. Previous Applicants: Email:

Generally a closing manager at Ivar's quick-service restaurants, with both part-time and full-time positions available. Previous restaurant management experience is preferred. Shift Managers will perform the same operational duties and have the same responsibilities as the Team Members, but also fill in for the General Manager and Assistant Manager during their absence from the restaurant.

Generally a part-time position that requires no previous experience, bussers are responsible for assisting the servers to take care of guests, keeping the dining room clean, resetting tables after guests have departed, and stocking the service area with condiments, paper products, and food supplies. Both full-time and part-time positions are available.

Generally a closing manager at Ivar's quick-service restaurants, with both part-time and full-time positions available. Previous restaurant management experience is preferred. Shift Managers will perform the same operational duties and have the same responsibilities as the Team Members, but also fill in for the General Manager and Assistant Manager during their absence from the restaurant.

An entry-level position that is generally part-time with various shifts available. No experience is required, but previous work in a restaurant environment would be helpful. Team members may be asked to work in a variety of workstations and routines at the restaurant, including food production, cashier, cook, and dining room attendant. Daily responsibilities will include preparing food, servi

Generally a closing manager at the Bellevue Ivar's, with both part-time and full-time positions available. Previous restaurant management experience is preferred. Shift Managers will perform the same operational duties and have the same responsibilities as the Team Members, but also fill in for the General Manager and Assistant Manager during their absence from the restaurant. Additional res

A Shift Manager generally works closing shifts at the Lynnwood Ivar's, with both part-time and full-time positions available. Previous restaurant management experience is preferred. Shift Managers will perform the same operational duties and have the same responsibilities as the Team Members, but also fill in for the General Manager and Assistant Manager during their absence from the rest

An entry-level position that is generally part-time with various shifts available. No experience is required, but previous work in a restaurant environment would be helpful. Team members may be asked to work in a variety of workstations and routines at the restaurant, including food production, cashier, cook, and dining room attendant. Daily responsibilities will include preparing food, servi