Hotel-culinary-and-kitchen Jobs

31 - 40 of 4,035 Jobs
General Manager - McCormick & Schmick's
M&S (Landry's)Restaurant & Food Service
San Diego, CA
McCormick & Schmick’s – General Manager – San Diego, California If you believe that a restaurant can deliver the highest quality products and service possible, while still maintaining profitability,
from landrysinc.comYesterday
Sous Chef / Kitchen Manager - T-REX Cafe
T (Landry's)Restaurant & Food Service
Kansas City, KS
T-REX Cafe – Sous Chef / Kitchen Manager – Kansas City, Kansas If you believe that a restaurant can deliver the highest quality products and service possible, while still maintaining profitability, t
from landrysinc.comYesterday
Golden Nugget-Room Service Server
GN (Landry's)Restaurant & Food Service
Biloxi, MS
Golden Nugget is part of Landry's, Inc. a company that has over 400 units. From coast to coast you'll find our innovative restaurant concepts- Landry's Seafood House, The Crab House, Rainforest Cafe,
from landrysinc.comYesterday
Sous Chef / Kitchen Manager - McCormick & Schmick's
M&S (Landry's)Restaurant & Food Service
San Jose, CA
McCormick & Schmick’s – Sous Chef / Kitchen Manager – San Jose, California If you believe that a restaurant can deliver the highest quality products and service possible, while still maintaining prof
from landrysinc.comYesterday
Mason Street Grill Steward 1st & 2nd Shift FT
Marcus CorporationHotel Culinary & Kitchen
Milwaukee, WI
POSITION PURPOSE: To sort, wash, and return dishes and utensils to food operations throughout the hotel and maintain a clean and efficient work station. Expedite clean dishes and utensils to the cook
from marcuscorp.comYesterday
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Sous Chef / Kitchen Manager - Landry's Seafood
LNY (Landry's)Restaurant & Food Service
Branson, MO
Landry’s Seafood – Sous Chef / Kitchen Manager – Branson, Missouri If you believe that a restaurant can deliver the highest quality products and service possible, while still maintaining profitabilit
from landrysinc.comYesterday
Host/Hostess
University of Southern CaliforniaHotel Culinary & Kitchen
Los Angeles, CA
USC Auxiliary Services, one of the largest divisions at The University of Southern California, is a dynamic organization comprised of six integral business units: USC Bookstores, USC Hospitality, USC
from usc.eduYesterday
Executive Sous Chef - McCormick & Schmick's
M&S (Landry's)Restaurant & Food Service
Philadelphia, PA
McCormick & Schmick’s – Executive Sous Chef – Philadelphia, Pennsylvania If you believe that a restaurant can deliver the highest quality products and service possible, while still maintaining profit
from landrysinc.comYesterday
Sous Chef / Kitchen Manager - Rainforest Cafe
RFC (Landry's)Restaurant & Food Service
Katy, TX
Rainforest Cafe – Sous Chef / Kitchen Manager – Katy, TX (Houston market) If you believe that a restaurant can deliver the highest quality products and service possible, while still maintaining profi
from landrysinc.comYesterday
Executive Chef - McCormick & Schmick's
M&S (Landry's)Restaurant & Food Service
Baltimore, MD
McCormick & Schmick’s – Executive Chef – Baltimore, Maryland If you believe that a restaurant can deliver the highest quality products and service possible, while still maintaining profitability, the
from landrysinc.comYesterday

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